3 weeks gone, 2 weeks left...

Its the eve of my final exams, and its been 3 really long weeks since I posted anything up here, been kinda busy but I guess my lazy streak kinda kicked in again... So whats been going on?

Well, firstly there's a ton of projects to finish, and I guess I'll look back at this semester and think, HTF we managed to finish all of that in that much time? "Accelerated" program indeed i guess... Oh well, here's a breakdown of my final exam then... (I don't normally remember, so writing it here should help abit ^^;)

25/5 - Banqueting/Events
26/5 - Housekeeping Management
27/5 - Introduction to Tourism
31/5 - French
02/6 - Fidelio

To those who think that this looks kinda loose, one paper a day...  I still have 3 projects due; Front Office on 24/5, Marketing and Accounting as well... And right smack in the middle of the exam period... I guess time managment is key now...

And to my Malaysian friends who keep pressing me to tell them when Im coming back, this is the biggest hint yet.... (or rather, a dead giveaway ^^;) So, just 2 more weeks en Suissse... It's gonna be bittersweet, as always with life... When you think you're sick of a place, but you actually miss the people when you leave...

And next on to Malaysia. Ipoh. HOME.
You know, it's been ages since I've actually gone back... A whole year in fact... And we're abroad for this long, we can't help but miss home, miss every damn thing that you thought was irritating, but now you think back and just smile to yourself...  And of course... THE FOOD.

I DO NOT EXPECT TO LOSE WEIGHT WHEN IM BACK HOME. period. Oh well, its time to carry on with my projects and studies...



A bientot mes amis... =)
Walking Wounded

International Day... and others...

Golly, its been 2 weeks since the last post? Wow... time sure flies...
Oh well... International Day wasnt too bad... Just too tired and lazy to talk much about it now... The highlight was probably on the day b4 the actual event, when I cooked up belacan prawns liberated from our stock... The smell was... overpowering to say the least... Vietnamese, Thai and Chinese ppl were all glaring at me, walking out of the kitchen, or pinching their noses shut... XD   My dad would be proud of me if he saw that scene... LOL... It's his recipe after all... Oh well, it's been a long day... need some serious rest for the insane next few weeks... Ciao~ =)

The Haphazard Kitchen Leader